Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk

per 100 gram

Water85.49g
Energy61.0kcal
Energy254.0kJ
Protein3.24g
Total lipid (fat)2.02g
Ash1.79g
Carbohydrate, by difference7.46g
Fiber, total dietary0.3g
Sugars, total2.81g
Calcium, Ca70.0mg
Iron, Fe1.21mg
Magnesium, Mg12.0mg
Phosphorus, P173.0mg
Potassium, K179.0mg
Sodium, Na273.0mg
Zinc, Zn0.43mg
Copper, Cu0.118mg
Manganese, Mn0.087mg
Selenium, Se4.4??g
Vitamin C, total ascorbic acid2.1mg
Thiamin0.081mg
Riboflavin0.176mg
Niacin0.794mg
Pantothenic acid0.296mg
Vitamin B-60.07mg
Folate, total9.0??g
Folic acid0.0??g
Folate, food9.0??g
Folate, DFE9.0??g
Choline, total11.8mg
Betaine0.5mg
Vitamin B-124.84??g
Vitamin B-12, added0.0??g
Vitamin A, RAE37.0??g
Retinol37.0??g
Carotene, beta2.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU127.0IU
Lycopene0.0??g
Lutein + zeaxanthin1.0??g
Vitamin E (alpha-tocopherol)0.22mg
Vitamin E, added0.0mg
Vitamin D (D2 + D3)0.6??g
Vitamin D25.0IU
Vitamin K (phylloquinone)0.5??g
Fatty acids, total saturated1.094g
4:00.04g
6:00.021g
8:00.011g
10:00.026g
12:00.03g
14:00.097g
16:00.671g
18:00.196g
Fatty acids, total monounsaturated0.268g
16:1 undifferentiated0.017g
18:1 undifferentiated0.249g
20:10.001g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.513g
18:2 undifferentiated0.476g
18:3 undifferentiated0.018g
18:40.001g
20:3 undifferentiated0.002g
20:4 undifferentiated0.003g
20:5 n-3 (EPA)0.005g
22:5 n-3 (DPA)0.004g
22:6 n-3 (DHA)0.005g
Cholesterol7.0mg
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg